Jack Garcia, the nineold boy beaten to death for eating birthday cake.

Jack Garcia, the nine-year-old boy beaten to death for eating birthday cake.

Nine-year-old boy beaten to death for eating birthday cake, police say

Nine-year-old boy beaten to death for eating birthday cake, police say

July 15th2020
Dana Hedgpeth

Charges of second-degree murder and first-degree child abuse resulting in the death laid against mother and uncle.

Maryland: The mother and uncle of a nine-year-old boy who died after he was handcuffed and beaten for eating birthday cake without permission have been charged with murder and child abuse in connection with his death, law enforcement authorities said.

The boy’s mother, Oriana Iris Garcia, 26, was charged on Monday with second-degree murder and first-degree child abuse resulting in the death of her son Jack Kirby Garcia.
The uncle, Jacob Andrew Barajas, 23, was also arrested and faces the same charges. They were both held on $US5 million ($6.7 million) bonds.

Police say Ms Garcia’s boyfriend, Robert Leroy Wilson, 30, beat the boy. He was charged last week with assault and child abuse and is being held in jail on a $US1 million bond.

خليجية
Jack Garcia in California in February. Photo: AP

According to police, the incident began on June 30 when Mr Barajas handcuffed Jack to a dining chair and Mr Wilson beat the boy.
Jack’s mother later told police she was at work at a retail store during the attack and had left her son in the care of the two men.

When Jack had difficulty breathing after the attack, an adult in the apartment called emergency services. Ms Garcia came home before the ambulance arrived, police said.

When emergency personnel arrived, she met paramedics outside and told them they weren’t needed, authorities said.
Her son, she told paramedics, was fine and he was just "congested". According to charging ********s, she declined to have her son checked by the first responders.

The paramedics left but were called back four hours later when the boy stopped breathing. Ms Garcia later told authorities that she "tried to give" the boy water and he "started gurgling when he would take a breath" so emergency services were called.

Jack was hospitalised at Children’s National Medical Centre in Washington and died of his injuries on July 5. A final autopsy report has not yet been completed.

Authorities said the boy’s mother later told police that Jack was injured when her boyfriend punched him in the stomach because he "stole again".
She told police that Jack stole birthday cake meant for her boyfriend’s baby. His own ninth birthday had been three days before.

They said she also told police that her boyfriend would hit Jack with a piece of hollow bamboo to punish him for lying and would slap him.

She said handcuffs had been placed on the boy "for a few hours at a time in the past" to show him "what’s going to happen in jail", authorities said.
She told them she was "trying to teach" her son not to steal.

According to police, she told them that Jack would "mostly get in trouble for stealing food". The uncle told police the trio punished the boy for allegedly stealing food by making him eat it until he was sick of it.

All three adults came up with these methods of disciplining the child together, the charging ********s said.
The ********s also said that Jack and his mother and uncle had moved into Mr Wilson’s Hagerstown, Maryland, apartment in March, but the child was never enrolled in school after moving there.

Police said in a press release that the boy’s mother and uncle were arrested on Monday – without incident – after detectives learned they were planning to go to the West Coast, where they are both from originally.

Joseph Michael, the deputy state’s attorney in Washington County, Maryland, said on Tuesday that the case "remains under investigation for further charges against all individuals involved".

خليجية خليجية
(left) Oriana Iris Garcia, mother of Jack Garcia. Photo: Reuters … (right) Jacob Barajas, 23, the boy’s uncle, was charged with second-degree murder. Photo: AP

Cup cake

خليجية

•المقادير
12كاكاو بودره
12 اصبع زبده
3 علب جبن فلاديفيا
علبة نستله حجم كبير
3بيضات
2ملعقه ص فانيلا
تخلط هذي المقادير مع بعض ونستخدم القالب كوب كيك

•مقادير البسكوت هي
211ك بسكوت مطحون
6ملاعق كبيره كاكاو بودره
6ملاعق سكر بودره
6 ملاعق زبده

•الطريقه

تخلط المقادير البسكوت ونضع ملعقه كبيره في القالب
ونرصها جيدا ثم نضع عليه خليط الجبن وندخلها الفرن
وثم الحين مقادير الكاكاو الي فوق ناخذ 2ك كاكاو
مبشور ونذوبه ونخلط معه كاس كريمه ولما تبرد نحطه عليه ..

وبـالـعـافـيـه…

خليجية

مبدعة في كل شيئ

وصفة رااقتني
وصور اتعبتني

وحسيت بالشوق لهالوصفة

سلمت الاياادي

ولاهنتِ

سلمت الأيادي دلع على الوصفة و طريقة الشرح

دمت متألقة

مشكورة دلع عالوصفة
شكلا طيبة
تسلم ايديكي

Any Flavor Buttermilk Coffee Cake

Any Flavor Buttermilk Coffee Cake

Any Flavor Buttermilk Coffee Cake

خليجية Upload a recipe photo
Photo: Hector Sanchez; Styling: Heather Chadduck

388 Shares

Customize your topping with any fruit-nut combo. We like plum preserves, sliced plums, and almonds, or strawberry jam, sliced strawberries, and pecans… more»

Outstanding
Rate and Review | Read Reviews (0)

Yield: Makes 8 servings
Total: 1 Hour, 5 Minutes

Recipe from خليجية
More From Southern Living

Recipe Time

Hands On: 15 Minutes
Total: 1 Hour, 5 Minutes

$ 3 ingredients on sale for ZIP 45224
Edit ZIP/Favorite Stores خليجية

Ingredients

  • 2 cups all-purpose flour $
  • 3 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon table salt
  • 2 large eggs $
  • 1 cup buttermilk
  • 1/2 cup granulated sugar
  • 4 tablespoons shortening, melted
  • 1/4 cup fruit preserves or jam
  • 1 cup diced or sliced fresh fruit
  • 1/4 cup chopped nuts $
  • 1 teaspoon granulated sugar
  • 1 cup powdered sugar
  • 2 1/2 tablespoons buttermilk

Preparation

  1. 1. Preheat oven to 350°. Sift together first 4 ingredients. Whisk together eggs and next 3 ingredients in a large bowl. Whisk flour mixture into egg mixture.
  2. 2. Pour batter into a lightly greased 9-inch round Cake pan. Dollop preserves by teaspoonfuls over batter, and gently swirl with a knife. Top with diced fruit and chopped nuts. Sprinkle with 1 tsp. granulated sugar.
  3. 3. Bake at 350° for 38 to 45 minutes or until golden brown. Cool in pan on a wire rack 5 minutes. Remove from pan to wire rack, and cool 5 minutes.
  4. 4. Whisk together powdered sugar and 2 1/2 Tbsp. buttermilk. Drizzle over warm Coffee cake.

Southern Living
OCTOBER 2024

Any Flavor Buttermilk Coffee Cake Recipe | MyRecipes.com

Caramel Apple Coffee Cake

Caramel Apple Coffee Cake

Caramel Apple Coffee Cake

خليجية See all photos (2)
Photo: Jennifer Davick; Styling: Buffy Hargett

16.9k Shares

Worthy of a special occasion
Rate and Review | Read Reviews (9)

Yield: Makes 8 to 10 servings
Total: 4 Hours, 50 Minutes

«

»

Recipe from خليجية
More From Southern Living

Recipe Time

Hands On: 35 Minutes
Total: 4 Hours, 50 Minutes

$ 6 ingredients on sale for ZIP 45224
Edit ZIP/Favorite Stores خليجية

Ingredients

  • 2 tablespoons butter $
  • 3 cups peeled and sliced Granny Smith apples (about 3 large) $
  • Streusel Topping
  • Caramel Sauce
  • 1/2 cup butter, softened $
  • 1 cup sugar
  • 2 large eggs $
  • 2 cups all-purpose flour $
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup milk $
  • 2 teaspoons vanilla extract

Preparation

  1. 1. Preheat oven to 350°. Melt 2 Tbsp. butter in a large skillet over medium-high heat; add apples; sauté 5 minutes or until softened. Remove from heat; cool completely (about 30 minutes).
  2. 2. Meanwhile, prepare Streusel Topping and Caramel Sauce. Reserve 1/2 cup Caramel Sauce for another use.
  3. 3. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition.
  4. 4. Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in vanilla. Pour batter into a greased and floured shiny 9-inch springform pan; top with apples. Drizzle with 1/2 cup Caramel Sauce; sprinkle with Streusel Topping.
  5. 5. Bake at 350° for 45 minutes. Cover loosely with aluminum foil to prevent excessive browning; bake 25 to 30 minutes or until center is set. (A wooden pick will not come out clean.) Cool in pan on a wire rack 30 minutes; remove sides of pan. Cool completely on wire rack (about 1 1/2 hours). Drizzle with 1/2 cup Caramel Sauce.

Southern Living
SEPTEMBER 2024

Caramel Apple Coffee Cake Recipe | MyRecipes.com

Jennifer Aniston & Liv Tyler at Cake Screening

orange turban cake

orange turban cake

This is one of those ‘family’ recipes, where it’s all just word of mouth and quick notes jotted down, so it’s probably a heavily bastardised version. But it is super yummy.

Quick tip- make it a day ahead and let it soak in the syrup overnight.

Ingredients:
250g butter
3 x egg yolks
1 x cup sugar
1 x cup sour cream
1 x grated orange rind
1 3/4 cups plain flour
1 tsp baking powder
1 tsp baking soda
3 x egg whites

Method:
-beat eggwhite until stiff but not dry. Set aside
– cream butter and sugar, then add egg yolks, sour cream and orange rind to the mix. Beat until light and fluffy
-sift and fold flour, baking soda, baking powder into the mix
– fold in eggwhites.

In a greased turban mould (oil & flour) bakr for 1 x hr at 325f (150c), then let stand 10 mins

For the syrup:
Juice of 2 x oranges
Juice of 1x lemon
3/4 cup sugar
Pinch of salt

– mix together in saucepan and boil for 3-4 mins, until thick. Slowly pour over cake until absorbed.

Serve with creme fraiche or sour cream….and then, if you’re me, eat some more, until it’s finished. And diet for the rest of the month.

Hope you like it, novice 🙂

orange turban cake

orange turban cake

This is one of those ‘family’ recipes, where it’s all just word of mouth and quick notes jotted down, so it’s probably a heavily bastardised version. But it is super yummy.

Quick tip- make it a day ahead and let it soak in the syrup overnight.

Ingredients:
250g butter
3 x egg yolks
1 x cup sugar
1 x cup sour cream
1 x grated orange rind
1 3/4 cups plain flour
1 tsp baking powder
1 tsp baking soda
3 x egg whites

Method:
-beat eggwhite until stiff but not dry. Set aside
– cream butter and sugar, then add egg yolks, sour cream and orange rind to the mix. Beat until light and fluffy
-sift and fold flour, baking soda, baking powder into the mix
– fold in eggwhites.

In a greased turban mould (oil & flour) bakr for 1 x hr at 325f (150c), then let stand 10 mins

For the syrup:
Juice of 2 x oranges
Juice of 1x lemon
3/4 cup sugar
Pinch of salt

– mix together in saucepan and boil for 3-4 mins, until thick. Slowly pour over cake until absorbed.

Serve with creme fraiche or sour cream….and then, if you’re me, eat some more, until it’s finished. And diet for the rest of the month.

Hope you like it, novice 🙂

LoVe ChEeSe CaKe ミ♡彡 ~

LoVe ChEeSe CaKe ミ♡彡 ~

السلام عليكم ورحمة الله وبركاته

اخباركم مع الأجازه والحر :195:

ابشركم بنقول وداعا للحر والغلقه مع تشيز كيكاتي الباااااااااااارده واللذيذه :241:

بدون قرقر واجد
تروح للمنيو

تشيز كيك الشوكولاته

.

تشيز كيك الفراوله البسيط

.

ميني تشيز كيك

.

ميني تشيز كيك اوريو

.

تشيز كيك محشي

.

تشيز كيك الرطب

.

تشيز كيك الشتلات

.

تشيز كيك المارشميلو

انتظروني:rose::rose:

مشكوووووورة والله يعطيك الف عافيه